Показати скорочений опис матеріалу

dc.contributor.author Vorovskiy, Oleh
dc.contributor.author Shushkovska, Yuliia
dc.contributor.author Afanasiuk, Oksana
dc.date.accessioned 2025-03-30T10:10:17Z
dc.date.available 2025-03-30T10:10:17Z
dc.date.issued 2020-12-30
dc.identifier.other 10.36740/WLek202101125
dc.identifier.uri https://dspace.vnmu.edu.ua/123456789/9293
dc.description.abstract The aim: Is to determine the tactics and methods of treatment of bezoars of the gastrointestinal tract. Materials and methods: From 2001 to 2019, 17 patients were diagnosed with “bezoar”. Results: Due to the “weariness” of the clinic, the diagnosis was made in the first 3 days only for 3 (17,6%) patients. On the basis of the obtained average pH values for 4 (23,5%) patients established moderate hypoacid, for 4 (23,5%) - pronounced hypoacid, for 6 (35,3%) - anacid. For 5 (29,4%) patients, the bezoars were withdrawn on the first attempt, while the other 5 (29,4%) were “lumped”. In the course of fibrogastroscopic examination, all patients were diagnosed with impaired motor-evacuation function of the stomach: gastroesophageal and duodenogastric refluxes, presence of passive discharge of the contents of the stomach into the esophagus. Conclusions: Therefore, the preconditions for the development of bezoars may be: hypo- and anacid, impaired motor-evacuation function of the stomach, chronic gastric ulcer, cognitive impairment. Endoscopic methodshould be preferred in the treatment, on condition of its failure - laparoscopic gastrotomy with bezoar extraction. uk_UA
dc.language.iso en uk_UA
dc.publisher Wiadomości Lekarskie uk_UA
dc.relation.ispartofseries VOLUME LXXIV;ISSUE 1, JANUARY 2021
dc.subject gastric bezoar, intragastric pH-metry, endoscopy uk_UA
dc.title STOMACH BEZOARIS, CAUSES OF DEVELOPMENT, DIAGNOSIS AND METHODS OF TREATMENT uk_UA
dc.type Article uk_UA


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